Forninos will be good...will it?

I will it. Because it may be a transplant from williamsburg but its roots are in the same locale (5ave and Garfield in the slope) when it was Cucina and we miss Tempo and the grilled pizzas are good and the nervous staff will calm down and maybe the music and noise will improve and the little vegi plates and fetched-tapas--apperteasers are nicely arrayed on a multi platformed pedestal centerpiece and and the grilled pizzas are good...oh I said that.

The Colors of Empowerment

I love Colors on Lafayette below Astor place formed by non profits and survivors of Windows on The World post 9/11. Many recipes reflect the cuisines of the original staff. Not clear on their latest schedule .. But they do sometimes have a blue grass band and sometimes flamengo guitar and a great bartender who makes something like pisco sours. My NYU Community Empowerment students celebrated
their semester's end there.

Balaka. Fill the bench for the best Indian food in Park Slope.

522 6 ave(14st).Skip to your vindaloo with your darling. mmmmmmmbuy her the shrimp w poori. good korma...good karma,
Food available also to gobi.

testaccio long island city and worth the trip from maine

There were crispy artichokes and gnocchi and sea scallops to die for and vermintino vino and great bathrooms and wow wow...Long Island city is looking good...great views of Manhattan two blocks away.Don't miss this ..take the g or 7 or water taxi,,,,vernon and 47 rd...go go go.

jerome returns with fish...okeanos 314 7av

This is a tease. Fine mediterran
ean food and a fantanstic chef at the helm. I cant wait to gather the team to sample the mussels, zucchini fritters,tillapia tangine and olive mashed.This is great news for the fish starved slope. watch this space for a review.

welcome me party at Giginos with special birthday surprise for Rodney

Rodney's birthday and fine weather and calamari and gnocchi and Jinnie,cindi,and soft breezes and ferries and Keesha and Yessenia who conjured the weather.

eric eats blah blah blog: Indian Food from Tamba with a Chilean Twist

eric eats blah blah blog: Indian Food from Tamba with a Chilean Twist