competion center of NYC. Keste is Neopolitan...Johns is classic ny coal but Roma is ROME. The variety is appealing...the bread loafs to go are tasty but their key ingredient is the pizza dough and its semolina like crunch.
Friday, November 11, 2011
Roma for the pizza that dared to open on Bleeker near Johns and Keste
competion center of NYC. Keste is Neopolitan...Johns is classic ny coal but Roma is ROME. The variety is appealing...the bread loafs to go are tasty but their key ingredient is the pizza dough and its semolina like crunch.
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