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| Prawns |
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| Amuse Too |
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| Pork Belly Burger |
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| InspirVegspiration |
But changed its name though I believe still has their TV contestant/winning chef. Still at 370 5th av in Park Slope Still expensive but there is a better value,more interesting menu...and wine and beer...and a patient charming wait person with a lovely Polish accent. The amuse buche was a snippet of cod and then there was the amuse more with a taste of the corn salad we almost ordered. We had the vegepression discussion(let me surprise you...would you say that to a carnivore who asked what you have etc....but info was shared and inspiration plus communication brought satisfaction. Polenta and sweet potato napoleon and the happy green goddess(Jeanne).
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